Baker Street
Restaurant
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Baker Street
Location
4820 N Clinton Street
Fort Wayne,
IN
46825
484-3300
260-484-3311
Hours
- Monday - Thursday 11:00 A.M. - 10:00 P.M.
- Friday - Saturday 11:00 A.M. - 11:00 P.M.
- Sunday 11:00 A.M. - 9:00 P.M.
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About
Baker Street Fort Wayne treats diners to a one of a kind unique combination of culinary delights, with a menu composed both of specialty and traditional fare. They have earned their place in town for the best steaks, seafood and spirits. If you're looking to experiment, then you'll love their menu category that invites you to "Make It Your Own."
Appetizers - Dinner
Baker Street
Asian Spring Rolls
Filled with Asian vegetables and lightly fried served with Asian glaze and Sriracha.
Baker Street
Blackened Scallops
Served with a spring mix atop our sweet and sour sauce garnished with candied walnuts and bleu cheese crumbles.
Baker Street
Bruschetta
Toasted ciabatta bread topped with a goat cheese olive tapenade, roma tomatoes, basil, and fresh mozzarella cheese.
Baker Street
Crispy Calamari
Hand breaded, ash fried calamari served with marinara and basil aioli.
Baker Street
Cuban Rolls
Braised pork tossed with Cuban spices, pickled peppers, white cheddar, and smoked Ossian ham; served with a cumin black bean and corn relish, and Chimichurri sauce.
Baker Street
Escargot
Baked with mushroom caps in a garlic butter port wine reduction served with garlic crostinis.
Baker Street
Sashimi Tuna
Sesame crusted Ahi tuna, seared medium rare, with wasabi,
ginger, Sriracha, soy sauce, and spicy cucumber salad.
Baker Street
Shrimp Veracruz
Diced tiger shrimp tossed with pico de gallo and freshly chopped avocados in our signature house made cocktail sauce and served with garlic crostinis.
Baker Street
Smoked Gouda Crab Dip
Blue crab, smoked Gouda cheese, roasted red peppers, and baby spinach baked in a bread boule and served with pita .
Appetizers - Gluten Free
Baker Street
Black Bean Hummus - Gluten Free
Hummus, black beans, and jalapeños served with pita.
Baker Street
Blackened Scallops - Gluten Free
Served with a spring mix atop our sweet and sour
sauce garnished with candied walnuts and bleu
cheese crumbles.
Baker Street
Bruschetta - Gluten Free
Toasted bread topped with a goat cheese olive
tapenade, roma tomatoes, basil, and fresh
mozzarella cheese.
Baker Street
Oyster on the Half Shell - Gluten Free
Served Half Dozen or a Baker’s Dozen
Baker Street
Sashimi Tuna - Gluten Free
Sesame crusted Ahi tuna, seared medium rare, with wasabi,
ginger, Sriracha, and spicy cucumber salad.
Baker Street
Shrimp Cocktail - Gluten Free
Chilled jumbo shrimp served with cocktail sauce.
Baker Street
Smoked Gouda Crab Dip - Gluten Free
Blue crab, smoked Gouda cheese, roasted red peppers, and
baby spinach baked and served with pita .
Appetizers - Lunch
Baker Street
Asian Spring Rolls
Filled with Asian vegetables and lightly fried served with Asian glaze and Sriracha.
Baker Street
Black Bean Hummus
Hummus, black beans, and jalapeños served with pita.
Baker Street
Blackened Scallops
Served with a spring mix atop our sweet and sour sauce garnished with candied walnuts and bleu cheese crumbles.
Baker Street
Bruschetta
Toasted ciabatta bread topped with a goat cheese olive tapenade, roma tomatoes, basil, and fresh mozzarella cheese.
Baker Street
Crispy Calamari
Hand breaded, flash fried calamari served with marinara and our house basil aioli.
Baker Street
Cuban Rolls
Braised pork tossed with Cuban spices, pickled peppers, white cheddar, and smoked Ossian ham; served with a cumin black bean and corn relish, and Chimichurri sauce.
Baker Street
Onion Rings
Colossal buttermilk battered onion rings served with our own BakerStreet sauce.
Baker Street
Shrimp Veracruz
Diced tiger shrimp tossed with pico de gallo and freshly chopped avocados in our signature house made cocktail sauce and served with garlic crostinis.
Baker Street
Smoked Gouda Crab Dip
Blue crab, smoked Gouda cheese, roasted red peppers, and baby spinach baked in a bread boule and served with pita
Desserts
Baker Street
Carrot Cake
With cinnamon ice cream, candied walnuts and caramel.
Baker Street
Peanut Butter Pie
Peanut butter mousse on a layer of roasted peanuts, and a chocolate brownie crust.
Baker Street
The Kiss Goodnight
A flour-less chocolate ganache, with melba raspberry sauce, crème anglaise and topped with fresh whipped cream.
Dinner - Dress It Down
Baker Street
Asian Chicken Wings
Baker's dozen with Chef's caramelized glaze.
Baker Street
Bakerstreet Burger
Eight ounces, all natural, your choice of style.
Baker Street
Buffalo Chicken Sandwich
Hand breaded and lightly fried with bacon and Swiss cheese.
Baker Street
Cuban Sandwich
Spicy pulled pork with ham, pickles, mustard, Swiss cheese and house seasonings on pressed telera.
Baker Street
Fork and Knife Reuben
New York deli style corned beef, saurkraut, Swiss cheese served open faced on toasted marble rye bread with our housemade 1000 island dressind.
Baker Street
Pork Sliders
Slowly roasted pulled pork with our honey bourbon BBQ sauce, topped with roasted jalapeno slaw and served on kaiser slider buns.
Baker Street
Salmon or Chicken Caesar Salad
Top our Caesar with your choice.
Baker Street
Tenderloin Steak Salad
Organic greens served with grilled seasonal vegetables, potato wedges, and house dressing.
Dinner - Prime Steaks & Chops
Baker Street
Beef Tips Marsala
Sautéed tenderloin tips tossed in a rich demi glaze with wild mushrooms and five onion blend served with garlic whipped potatoes.
Baker Street
Blackened Pork Chops
Topped with grilled apple and pear chutney.
$32.00
Choose Size. All Steaks include one side and a choice of house salad or soup du jour Blue Glazed Filet
Baker Street
Blue Glazed Filet
Eight or Twelve ounces, bacon wrapped topped with a feta stilton glaze over bordelaise.
$32.00
Choose Size All Steaks include one side and a choice of house salad or soup du jour Filet Cabernet
Baker Street
Filet Cabernet
Eight or Twelve ounces, peppercorn encrusted and pan seared then topped with a shallot cabernet butter.
$24.00
10 oz. All Steaks include one side and a choice of house salad or soup du jour Filet Medallions
Baker Street
Filet Medallions
Dusted with our coffee steak rub, char-broiled, served over a bleu cheese and walnut risotto and drizzled with port wine reduction glaze.
$29.00
Select size. All Steaks include one side and a choice of house salad or soup du jour Filet Mignon
Baker Street
Filet Mignon
$31.00
Select size. All Steaks include one side and a choice of house salad or soup du jour Garlic Mushroom Strip
Baker Street
Garlic Mushroom Strip
Twelve or Sixteen ounces with roasted cloves of garlic and wild
mushrooms.
Baker Street
Garlic Rosemary Lamb Chops
Char-grilled, marinated New Zealand lamb, served over Parmesan risotto and mushroom bordelaise.
$37.00
Select size. All Steaks include one side and a choice of house salad or soup du jour. Lobster Crowned Filet
Baker Street
Lobster Crowned Filet
Eight or Twelve ounces, served over bordelaise and béarnaise, crowned with lobster and asparagus, served with wild mushrooms.
$29.00
Select size. All Steaks include one side and a choice of house salad or soup du jour New York Strip Steak
Baker Street
New York Strip Steak
Baker Street
Ribeye
$33.00
Select size. All Steaks include one side and a choice of house salad or soup du jour Steak Au Poivre
Baker Street
Steak Au Poivre
Twelve or Sixteen ounce New York strip pan seared with peppercorns and topped with cognac bordelaise sauce.
$32.00
Choose Size. All Steaks include one side and a choice of house salad or soup du jour Sweet French Filet
Baker Street
Sweet French Filet
Eight or Tweleve ounces, bacon wrapped and char-broiled with a sweet Dijon hollandaise.
Dinner - Seafood, Chicken & Vegetarian
Baker Street
Al Fresco Fettucinni
Fettucinni tossed in a pesto cream sauce with sun-dried tomatoes, asparagus, spinach, and goat cheese.
Baker Street
Alaskan Crab Legs
A full pound served with drawn butter.
Baker Street
Asian Glazed Salmon
Scottish salmon oven roasted in an Asian glaze with rice and stir fried vegetables, finished with a teriyaki aioli.
Baker Street
Blackened Ahi
Sashimi grade tuna, seared rare, with char-grilled romaine, red
onions, tomatoes, and balsamic reduction.
Baker Street
Chicken L'Orange
Marinated chicken breast, pan seared served over asiago stuffed gnocchi, drizzled with an orange reduction butter sauce and topped with a crispy prosciutto and artichoke relish.
Baker Street
Creole Chicken Pasta
Chicken breast dusted with Creole spices, served with sauteed andouille sausage, sweet bell peppers, Spanish onions, tossed with fettuccine pasta in a smoked gouda alfredo sauce.
Baker Street
Jumbo Shrimp & Scallop Saute
Served with steamed asparagus and a potato cake in a white
wine garlic butter.
Baker Street
Marinated Portabella
Italian marinated and served with seasonal vegetables over Parmesan risotto.
Baker Street
Pretzel Crusted Tilapia
Served with sautéed spinach, wild mushrooms, and a potato cake, finished with mustard beurre blanc.
Baker Street
Twin Lobster Tails
Ten ounces, oven poached with white wine, and accompanied
with drawn butter.
Baker Street
Vegetable Tapas
A vegetable trio featuring an Asian spring roll, black bean hummus, and a portabella mushroom topped with yellow
squash.
Dinner - Side Dishes
Baker Street
Colossal Buttermilk Battered Onion Rings
Portion is large enough for two or more to share.
Baker Street
Creamed Spinach
Portion is large enough for two or more to share.
Baker Street
Five Cheese Macaroni Baked with Bacon
Portion is large enough for two or more to share.
Baker Street
French Green Beans with Candied Walnuts
Portion is large enough for two or more to share.
Baker Street
Lyonnaise Potatoes
Portion is large enough for two or more to share.
Baker Street
Potatoes Gruyere Gratin
Portion is large enough for two or more to share.
Baker Street
Roasted Garlic Whipped Potatoes
Portion is large enough for two or more to share.
Baker Street
Sauteed Spinach and Mushrooms
Portion is large enough for two or more to share.
Baker Street
Seasoned Steak Fries
Portion is large enough for two or more to share.
Baker Street
Steamed Asparagus
Portion is large enough for two or more to share.
Baker Street
Steamed Broccoli
Portion is large enough for two or more to share.
Baker Street
Wild Sauteed Mushrooms
Portion is large enough for two or more to share.
Dinner - Soup & Salads
Baker Street
Bakerstreet Wedge Salad
Crisp baby iceberg lettuce with pomodoriccio tomatoes, Ossian smoked bacon, red onions, candied walnuts, croutons and creamy buttermilk bleu cheese dressing.
Baker Street
Beefsteak Tomato & Onion Salad
Your choice of bleu cheese or mozzarella, finished with balsamic drizzle and fresh basil.
Baker Street
Caesar Salad
Romaine lettuce tossed with Parmesan cheese, black pepper, and croutons in traditional Caesar dressing.
Baker Street
Chop Chop Salad
Mixed lettuces chopped with tomatoes, cucumbers, red onions, eggs, smoked bacon, white cheddar tossed with our house dressing and served with a toasted garlic crostini.
Baker Street
French Onion Soup
Five onion soup topped with provolone cheese.
Baker Street
Greek Salad
Chopped romaine lettuce, Kalamata and green olives, diced beets, pepperoncini, red onions, feta cheese, and tomatoes. Served with red wine vinaigrette.
Baker Street
Lobster Bisque Soup
BakerStreet's signature soup. Rich and creamy.
Baker Street
Spinach Goat Cheese Salad
Fresh spinach, candied walnuts, strawberries, red onions, and aged balsamic vinaigrette.
Extra Item
Kids Menu
Baker Street
Baked Mac And Cheese
Baked cavtappi pasta with five cheese fondue and bacon, topped with garlic and butter bread crumbs.
Baker Street
Be Your Own Chef Salad
Fresh cut mixed lettuce topped with your choice of items.
Baker Street
Chicken Alfredo
Char-grilled breast of chicken served over fettuccine pasta tossed in a classic alfredo sauce and topped with Parmesan cheese
Baker Street
Four Cheese Flatbread
Our version of a pizza, flatbread topped with housemade marinara sauce, baked with white cheddar, Gruyere, mozzarella, and Parmesan cheese.
Baker Street
Grilled Ham And Cheese
Texas toast layered with Ossian smoked ham, bacon and American cheese served with a side of mandarin oranges.
Baker Street
Grilled Salmon
Fresh scottish salmon lightly seasoned and char-broiled served over a bed of rice pilaf and a side of steamed spinach.
Baker Street
Marinated Chicken
Char-broiled served with garlic whipped potatoes and topped with our five cheese fondue.
Baker Street
Mini Filet Mignon Bites
Marinated, char-broiled served over rice pilaf along with crispy onion threads.
Baker Street
Quesadilla
Classic cheese quesadilla in a tomato and basil tortilla served with pico de gallo and sour cream.
Lunch - Burgers
Baker Street
Bourbon Burger
White Cheddar cheese, bourbon barbecue sauce and roasted jalapeno coleslaw.
Baker Street
Patty Melt Burger
Toasted rye marble bread, sauteed onions, housemade 1000 island dressing and melted Swiss and American cheeses.
Baker Street
Southwest Burger
Guacamole, pico de gallo, chipotle sour cream and pepper jack cheese.
Baker Street
Steakhouse Burger
Sauteed wild mushrooms, Provolone cheese, horseradish bistro sauce and crispy onion straws.
Lunch - Entrees
Baker Street
Asian Glazed Salmon
Scottish salmon oven roasted in an Asian glaze with rice and stir fried vegetables finished with a teriyaki aioli.
Baker Street
Blackened Pork Chop
Eight ounce bone-in pork chop topped with an apple pear chutney and served with garlic whipped potatoes.
Baker Street
Chicken Quesadilla
Diced chicken with white cheddar, mexican rice, red peppers, onions, tomatoes, jalapeños, and cilantro.
Baker Street
Creole Chicken Pasta
Chicken breast dusted with Creole spices, served with sauteed andouille sausage, sweet bell peppers, Spanish onions, tossed with fettuccine pasta in a smoked gouda alfredo sauce.
Baker Street
Fettuccini Filet
Char-grilled filet tips tossed with fettucini, spinach, sun-dried tomatoes, and bleu cheese crumbles in our housemade Alfredo sauce.
Baker Street
Filet Medallions
Dusted with our coffee steak rub, char broiled, served over a bleu cheese and walnut risotto and drizzled with a port wine reduction glaze.
Baker Street
Fish Tacos
Your choice of broiled or fried tilapia topped with roasted jalapeño slaw, pico de gallo, and fresh avocado served with rice.
Baker Street
Pretzel Crusted Tilapia
Served over sautéed spinach, wild mushrooms, and a potato cake finished with a three mustard beurre blanc.
Baker Street
Ribeye
Ten ounces, heavily marbled for premium flavor, served with garlic whipped potatoes.
Lunch - Salads
Baker Street
Asian Shrimp Salad
Shrimp sauteed in a sweet teriyaki glaze served over mixed greens tossed with cucumbers, onions, wasabi peas, tossed in toasted sesame vinaigrette and topped with crispy wonton threads.
Baker Street
Bakerstreet Wedge Salad
Iceberg lettuce topped with bacon, red onions, tomatoes, and candied walnuts finished with bleu cheese dressing.
Baker Street
Beefsteak Tomato & Onion Salad
Your choice of bleu cheese or mozzarella, finished with balsamic drizzle and fresh basil.
Baker Street
Blackened Ahi Tuna Salad
Sliced Ahi tuna, chopped romaine lettuce, red onions, tomatoes, extra-virgin olive oil, and a balsamic reduction.
Baker Street
Ceasar Salad
Romaine lettuce tossed with Parmesan cheese, black pepper, and croutons in traditional Caesar dressing.
Baker Street
House Salad
Mixed greens, tomatoes, onions, cucumbers, mandarin oranges, white cheddar cheese, and house-made croutons.
Baker Street
Salmon Goat Cheese Salad
Char-grilled salmon served over fresh spinach and romaine lettuce with raspberries, apple pear chutney, and fried goat cheese then finished with raspberry vinaigrette.
Baker Street
Southwest Chicken Salad
Mixed greens tossed with grilled chicken, diced
tomatoes, red onions, cheddar cheese, and sliced
avocados.
Baker Street
Spinach Goat Cheese Salad
Fresh spinach, candied walnuts, strawberries, red onions, and aged balsamic vinaigrette.
Baker Street
Steak Salad
Organic greens topped with filet tips, grilled seasonal vegetables, and potato wedges served with house
dressing.
Lunch - Sandwiches
Baker Street
Bakerstreet Club
Ham, turkey, and bacon with Swiss cheese, lettuce, tomatoes, onions, and basil aioli on Texas toast.
Baker Street
Blackened Chicken Wrap
Blackened chicken, chopped greens, eggs, onoins, tomatoes, aged cheddar cheese, cucumbers, bacon, house dressing.
Baker Street
Buffalo Chicken
Hand breaded and lightly fried with bacon and Swiss cheese.
Baker Street
Chipotle Chicken
Chipotle dusted breast of chicken served on toasted telera bread with smoked gouda, guacamole, pico de gallo and crisp lettuce.
Baker Street
Cuban
Pulled pork with ham, pickles, mustard, Swiss cheese, and house seasoning on a pressed ciabatta roll.
Baker Street
Fork and Knife Reuben Sandwich
New York deli style corned beef, sauerkraut, Swiss cheese served open face on toated marble rye bread with our homemade 1000 island dressing
Baker Street
Gourmet Grilled Cheese
American, Swiss, and provolone cheeses, bacon, and tomatoes served between Texas toast grilled to perfection.
Baker Street
Marinated Portabella
Grilled portabella, roasted red peppers, onions, squash, zucchini, and goat cheese finished on ciabatta bread with sun-dried tomato aioli.
Baker Street
Pork Sliders
Slowly roasted pulled pork with our honey bourbon barbecue sauce, topped with a roasted jalapeno slaw and served on kaiser slider buns.
Baker Street
Smoked Turkey Wrap
Tomato basil wrap with turkey breast, lettuce, tomatoes, cucumbers, basil aioli, and provolone cheese.
Lunch - Side Dishes
x Gluten Free - Flatbreads
Baker Street
BBQ Chicken Flatbread - Gluten Free
Chicken, BBQ sauce, five onion blend, white cheddar and Parmesan cheese.
Baker Street
Chicken Florentine Flatbread - Gluten Free
Creamed spinach, chicken, bacon, and Parmesan cheese.
Baker Street
Hummus Flatbread - Gluten Free
Hummus, tomatoes, red onions, Parmesan and white cheddar cheese.
Baker Street
Vegetarian Flatbread - Gluten Free
Olive oil, tri-colored peppers, green and black olives, onions, tomatoes, and Parmesan cheese.
x Gluten Free - Prime Steaks & Chops
Baker Street
Blackened Pork Chops - Gluten Free
Topped with grilled apple and pear chutney.
Baker Street
Blue Glazed Filet - Gluten Free
Eight or Twelve ounces, bacon wrapped topped with a feta stilton glaze.
Baker Street
Filet Cabernet - Gluten Free
Eight or Twelve ounces, peppercorn encrusted and pan seared
then topped with a shallot cabernet butter.
Baker Street
Filet Mignon - Gluten Free
Served in a Eight ounce center cut, Twelve ounce center cut or Fourteen ounces bone-in.
$30.00
Choose Size - All steaks include one side and a house salad. Garlic Mushroom Strip - Gluten Free
Baker Street
Garlic Mushroom Strip - Gluten Free
Twelve or Sixteen ounces with roasted cloves of garlic and wild mushrooms.
Baker Street
Garlic Rosemary Lamb Chops - Gluten Free
Char-grilled, marinated New Zealand lamb.
$36.00
Choose Size - All steaks include one side and a house salad. Lobster Crowned Filet - Gluten Free
Baker Street
Lobster Crowned Filet - Gluten Free
Eight or Twelve ounces, served over béarnaise, crowned with lobster and asparagus, served with wild mushrooms.
Baker Street
New York Strip - Gluten Free
Choose from Twelve or Sixteen ounces.
Baker Street
Ribeye - Gluten Free
Baker Street
Steak Au Poivre - Gluten Free
Twelve or Sixteen ounce New York strip pan seared with peppercorns.
$31.00
Choose Size - All steaks include one side and a house salad. Sweet French Filet - Gluten Free
Baker Street
Sweet French Filet - Gluten Free
Eight or Twelve ounces, bacon wrapped and char-broiled with a
sweet Dijon hollandaise
x Gluten Free - Salads
Baker Street
Caesar Salad - Gluten Free
Romaine lettuce tossed with Parmesan cheese, black pepper, finished with traditional Caesar dressing. Add salmon or chicken for $6 more.
Baker Street
Chop Chop Salad - Gluten Free
Chopped greens tossed with hearts of palm, diced
onions, tomatoes, aged cheddar, bacon, and English cucumbers in ranch dressing.
Baker Street
Greek Salad - Gluten Free
Chopped romaine lettuce, Kalamata and green olives, diced beets, pepperoncini, red onions, feta cheese, and tomatoes. Served with red wine vinaigrette.
Baker Street
Spinach Goat Cheese Salad - Gluten Free
Fresh spinach, candied walnuts, strawberries, red onions, and
aged balsamic vinaigrette.
Baker Street
Tenderloin Steak Salad - Gluten Free
Organic greens served with grilled seasonal vegetables, and house dressing
x Gluten Free - Seafood, Chicken & Vegetarian
Baker Street
Al Fresco Fettucinni - Gluten Free
Fettucinni tossed in a pesto cream sauce with sun-dried tomatoes, asparagus, spinach, and goat cheese.
Baker Street
Alaskan Crab Legs - Gluten Free
A full pound served with drawn butter.
Baker Street
Blackened Ahi - Gluten Free
Sashimi grade tuna, seared rare, with char-grilled romaine, red
onions, tomatoes, and balsamic reduction.
Baker Street
Cedar Plank Salmon - Gluten Free
Scottish salmon oven roasted on a cedar plank with stir-fried
vegetables.
Baker Street
Jumbo Shrimp & Scallop Saute - Gluten Free
Served with steamed asparagus in a white wine garlic butter.
Baker Street
Marinated Portabella - Gluten Free
Italian marinated and served with seasonal vegetables.
Baker Street
Twin Lobster Tails - Gluten Free
Ten ounces, oven poached with white wine, and
accompanied with drawn butter.
x Gluten Free - Side Dishes
Baker Street
Creamed Spinach - Gluten Free
Portions are large enough for two or more to share.
Baker Street
French Green Beans with Candied Walnuts - Gluten Free
Portions are large enough for two or more to share.
Baker Street
Lyonnaise Potatoes - Gluten Free
Portions are large enough for two or more to share
Baker Street
Roasted Garlic Whipped Potatoes - Gluten Free
Portions are large enough for two or more to share.
Baker Street
Sauteed Spinach and Mushrooms - Gluten Free
Portion is large enough for two or more to share
Baker Street
Steamed Asparagus - Gluten Free
Portions are large enough for two or more to share.
Baker Street
Steamed Broccoli - Gluten Free
Portion is large enough for two or more to share.
Baker Street
Wild Sauteed Mushrooms - Gluten Free
Portion is large enough for two or more to share.
xCatering - Elegant Appetizers
$1.50
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Ahi Tuna
Baker Street
Ahi Tuna
Fresh seasoned and seared ahi tuna, sliced thin with Asian cucumber salad, pickled ginger and dipping sauce.
$2.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Antipasto Display
Baker Street
Antipasto Display
A variety of Italian cured meats, cheeses and vegetables. (3 ounce portion)
$1.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Arancini
Baker Street
Arancini
Pan fried risotto croquettes filled with Ossian ham and fresh mozzarella served with our spicy marinara sauce.
$1.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Asian Wings
Baker Street
Asian Wings
Traditional wings with an Asain caramelized glaze. (3 wings)
$2.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Bacon Wrapped Waterchestnuts
Baker Street
Bacon Wrapped Waterchestnuts
Applewood smoked bacon wrapped waterchestnuts with a house made spicy bourbon BBQ sauce.
$2.50
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Beef Tenderloin Satay
Baker Street
Beef Tenderloin Satay
Skewered and blackened with five cheese fondue. (2 ounce portion)
$1.75
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Beef Wellington
Baker Street
Beef Wellington
Filet tips charbroiled over a mushroom pate topped with gyuyere cheese and wrapped in a puff pastry.
$4.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Blackened Scallops
Baker Street
Blackened Scallops
Spicy scallops with blue cheese, walnuts and sweet and sour sauce.
$1.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Bruschetta
Baker Street
Bruschetta
Toasted ciabatta bread topped with goat cheese olive tapenade, roma tomatoes, basil and fresh mozzarella.
$2.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Crab Cakes
Baker Street
Crab Cakes
Traditional house made crab cakes served with a jalapeno tarter. (1 ounce side)
$1.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Crab Stuffed Mushrooms
Baker Street
Crab Stuffed Mushrooms
Button mushrooms filled with spicy blue crab and oven roasted.
$2.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Fresh Seasonal Fruits and Berries
Baker Street
Fresh Seasonal Fruits and Berries
(4 ounce portion)
$1.50
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Fresh Vegetable Crudites with Dip
Baker Street
Fresh Vegetable Crudites with Dip
(4 ounce portion)
$2.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Imported and Domestic Cheeses with Gourmet Crackers
Baker Street
Imported and Domestic Cheeses with Gourmet Crackers
(1 ounce portion)
$1.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Proscuitto Wrapped Asparagus
Baker Street
Proscuitto Wrapped Asparagus
$4.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Shrimp Cocktail
Baker Street
Shrimp Cocktail
Served with our house cocktail.
$1.50
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Smoked Gouda Crab Dip
Baker Street
Smoked Gouda Crab Dip
Blue crab, smoked gouda, roasted red peppers, and baby spinach. Served with pita chips. (2 pounce portion)
$4.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Smoked Salmon
Baker Street
Smoked Salmon
Cucumber canape with smoked salmon.
$1.25
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Smoked Turkey Pinwheels
Baker Street
Smoked Turkey Pinwheels
Smoked turkey breast, lettuce, onion, tomato, pickle, and pesto cream cheese in a basil wrap. (4 ounce portion)
$1.00
Per piece. For pre-dinner apps 4 - 7 per person is recommended. For heavy apps or cocktail parties 8 - 10 per person is recommended. Spring Rolls
Baker Street
Spring Rolls
Asian vegetable blend, hand rolled, deep fried and served with an Asian glaze. (1/2 spring roll)
xCatering - Entrees
Baker Street
Al Fresco Fettucinni
Fettucinni tossed in a pesto cream sauce with sun-dried tomatoes, asparagus, spinach, and goat cheese.
$110.00
1/2 Pan - 12 pieces of pork chops served with garlic whipped potatoes as side. Blackened Pork Chops
Baker Street
Blackened Pork Chops
Topped with grilled apple and pear chutney
Baker Street
Creole Chicken Pasta
Chicken breast dusted with Creole spices, served with sauteed adouille sausage, sweet bell peppers, Spanish onoins, tossed with fettuccine pasta in a smoked gouda alfredo sauce.
Baker Street
Fettuccinni Filet
Char-grilled filet tips tossed with fettucini, spinach, sun dried tomatoes, bleu cheese crumbles in our housemade Alfredo sauce.
xCatering - Salads
Baker Street
Ceasar Salad
Romaine lettuce tossed with Parmesan cheese, black pepper, and croutons in traditional Caesar dressing.
Baker Street
Chop Chop Salad
Chopped greens tossed with hearts of palm, diced onions, tomatoes, aged cheddar, bacon, and English cucumbers in ranch dressing.
Baker Street
Greek Salad
Chopped romaine lettuce, Kalamata and green olives, diced beets, pepperoncini, red onions, feta cheese, and tomatoes. Served with red wine vinaigrette.
Baker Street
Southwest Chicken Salad
Mixed greens tossed with grilled chicken, diced tomatoes, red onions, Cheddar cheese, topped with a black bean and grilled sweet corn relish and sliced avocados.
Baker Street
Steak Salad
Organic greens topped with filet tips, grilled seasonal vegetables, and potato wedges served with house dressing.
xCatering - Sandwich Platters
Baker Street
Bakerstreet Club Platter
Ham, turkey, and bacon with Swiss cheese, lettuce, tomatoes, onions, and basil aioli on Texas toast. Served with Bistro Chips.
Baker Street
Blackened Chicken Wrap
Blackened chicken, chopped greens, hearts of palm, onions, tomatoes, aged cheddar cheese, cucumbers, bacon, and ranch dressing. Served with Bistro Chips.
Baker Street
Cuban Sandwich Platter
Pulled pork with ham, pickles, mustard, Swiss cheese, and house seasoning on a pressed ciabatta roll. Served with Bistro Chips.
Baker Street
Smoked Turkey Wrap Platter
Tomato basil wrap with turkey breast, lettuce, tomatoes, cucumbers, basil aioli, and provolone cheese. Served with Bistro Chips.
Categories
- All Items (206)
- Appetizers - Dinner (9)
- Appetizers - Gluten Free (7)
- Appetizers - Lunch (9)
- Desserts (5)
- Dinner - Dress It Down (8)
- Dinner - Prime Steaks & Chops (13)
- Dinner - Seafood, Chicken & Vegetarian (11)
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- Lunch - Burgers (4)
- Lunch - Entrees (9)
- Lunch - Salads (10)
- Lunch - Sandwiches (10)
- Lunch - Side Dishes (10)
- x Gluten Free - Flatbreads (4)
- x Gluten Free - Prime Steaks & Chops (11)
- x Gluten Free - Salads (5)
- x Gluten Free - Seafood, Chicken & Vegetarian (7)
- x Gluten Free - Side Dishes (9)
- xCatering - Elegant Appetizers (20)
- xCatering - Entrees (4)
- xCatering - Salads (5)
- xCatering - Sandwich Platters (4)